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Soy Lecithin

Soy Lecithin

Overview​

Soy lecithin is a concentrated source of choline, supporting phosphatidylcholine synthesis and LPC-DHA transport for brain delivery.

Within the BRAIN Diet framework, precision sourcing of functional plant foods such as Mankai duckweed (iron, B12), soy/soy lecithin (choline), and fortified nutritional yeast (B12, B6) is recommended.

Food Context​

Preparation​

  • Available as supplement or food additive
  • Important for vegan choline intake
  • Supports phospholipid-bound omega-3 strategy
  • Part of functional food approach

Essential Amino Acid Profile​

Soy Lecithin provide a relatively complete plant protein (higher in lysine than most grains). Pairing with grains or other legumes still supports dietary variety and amino acid balance.

Recipes​

no recipes found

Nutrient Tables (per 100 g)

Selected food and preparation: Oil, soybean lecithin. per 100 g edible portion.

Core nutrients

NutrientAmount per 100 g% reference intake per 100 g
Energy763 kcal—
Total fat100 g—
Saturated fat15 g—

Key vitamins and minerals

Vitamins and minerals supplying at least 10% of an adult reference intake per 100 g, derived from the composition panel.

NutrientAmount per 100 g% reference intake per 100 g
Choline350 mg63.6%
Vitamin E8.2 mg54.5%
Vitamin K183.9 µg153.3%

Bioactive compounds

Compound / classAmount per 100 gNotes
PhosphatidylcholinePresent [3]food-grade soybean or sunflower lecithin
Sources and limitations
  • Phosphatidylcholine: Contains phosphatidylcholine; the proportion varies with the lecithin product. [3]
Technical provenance
Source note 1

Phosphatidylcholine: EFSA (2017), Re-evaluation of lecithins (E 322) as a food additive. Table 2 separately identifies phosphatidylcholine in sunflower and soybean food lecithins. [3]

Reference intakes: US Dietary Reference Intakes for adults (19–50 years; using the higher of male/female values where they differ).
Composition source: USDA FoodData Central, Oil, soybean lecithin, FDC ID 171426, per 100 g edible portion

Substances​

2 substances in this food
Chemical structure

Choline

USDA FoodData Central reports choline in Oil, soybean lecithin.

Source

References​

[1] Soy lecithin is a concentrated dietary phosphatidylcholine source supporting choline intake. Derbyshire & Maes 2023. The Role of Choline in Neurodevelopmental Disorders—A Narrative Review Focusing on ASC, ADHD and Dyslexia

[2] Choline adequacy supports acetylcholine synthesis and membrane phospholipid turnover. Halder & Lal 2021. Cholinergic System and Its Therapeutic Importance in Inflammation and Autoimmunity

[3] EFSA (2017), Re-evaluation of lecithins (E 322) as a food additive

[4] USDA SR Legacy April 2018