Skip to main content

Tahini

Overview

Tahini (sesame seed paste) provides healthy fats that enhance carotenoid absorption when paired with vegetables like carrots. Practical pairings include spinach + eggs, tomatoes + olive oil, salad + oil, carrots + tahini, kale + avocado, berries + yogurt/nuts.

Recipes

no recipes found

Substances

1 substance in this food
Chemical structure

Calcium

Bone health; neurotransmission; interacts with vitamin D and K2

Preparation Notes

  • Pair with carotenoid-rich vegetables for enhanced absorption
  • Can be used in dressings, dips, or spreads
  • Part of food synergy strategy
  • Supports fat-soluble vitamin absorption

Biological Target Matrix

Biological TargetSubstanceTherapeutic AreasMechanism of Action
Hormonal ResponseCalciumSupports calcium modulation along with vitamin D, magnesium, taurine, phospholipids, and flavonoids; supports insulin sensitivity, sympathetic arousal, and mitochondrial excitability
Neurochemical BalanceCalciumEssential for nerve impulse transmission and neurotransmission

References

  • Practical pairings: spinach + eggs, tomatoes + olive oil, salad + oil, carrots + tahini, kale + avocado, berries + yogurt/nuts