Mankai (Duckweed)
Overview
Mankai (Wolffia globosa, duckweed) is a functional plant food providing bioavailable iron and true vitamin B12, helping close vegan nutrient gaps. Precision sourcing of functional plant foods such as Mankai duckweed (iron, B12) helps narrow vegan nutrient gaps.
Recipes
Substances
Preparation Notes
- Can be consumed as powder, smoothie addition, or whole
- Important for vegan/vegetarian B12 and iron intake
- Part of functional food strategy
- Supports nutrient density goals
Biological Target Matrix
| Biological Target | Substance | Contribution Level | Therapeutic Areas | Mechanism of Action |
|---|---|---|---|---|
| Methylation & One-Carbon Metabolism | Vitamin B12 (Cobalamin) | Contextual / minor contributor | Essential cofactor in remethylation of homocysteine to methionine, which is converted to S-adenosylmethionine (SAMe); works with B6, B2, and folate; contributes meaningfully to homocysteine reduction, especially in combination with omega-3 fatty acids | |
| Mitochondrial Function & Bioenergetics | Iron | Contextual / minor contributor | Critical for oxygen delivery to the brain via hemoglobin; supports mitochondrial function and energy production | |
| Mitochondrial Function & Bioenergetics | Vitamin B12 (Cobalamin) | Contextual / minor contributor | Crucial role in conversion of methylmalonyl-CoA to succinyl-CoA, a key step in mitochondrial energy production; deficiency leads to buildup of methylmalonic acid and odd-chain fatty acids, which are neurotoxic | |
| Neurotransmitter Regulation | Iron | Contextual / minor contributor | Essential cofactor for tyrosine hydroxylase, the rate-limiting enzyme in the conversion of tyrosine to dopamine; critical for catecholamine synthesis | |
| Neurotransmitter Regulation | Vitamin B12 (Cobalamin) | Contextual / minor contributor | Supports neurotransmitter production through methylation; essential for myelin synthesis |
References
- Precision sourcing of functional plant foods such as Mankai duckweed (iron, B12), soy/soy lecithin (choline), and fortified nutritional yeast (B12, B6) helps narrow vegan nutrient gaps
- Vitamin B₁₂ (also present in Wolffia globosa) Kaplan et al. 2019
- Protein Sources: Legumes, fermented soy, lupins, Mankai, seeds, whole grains, functional yeasts


