Sesame Seeds
Overview
Sesame seeds provide calcium, healthy fats, and are the source of tahini, supporting bone health and carotenoid absorption when paired with vegetables. Practical pairings: carrots + tahini, kale + avocado, berries + yogurt/nuts. Sesame seeds are part of diverse seed intake and support fat-soluble vitamin absorption when used as tahini.
Recipes
Substances
Preparation Notes
- Can be consumed whole or as tahini; tahini is ground sesame seeds
- Part of diverse seed intake; dietary diversity (≥30 plant foods per week) supports microbial richness and resilience
- Supports fat-soluble vitamin absorption when used as tahini; co-consuming a small amount of unsaturated fat improves micelle formation and chylomicron packaging, increasing carotenoid and fat-soluble vitamin absorption
- Pair with carotenoid-rich vegetables; practical pairings: carrots + tahini
Biological Target Matrix
| Biological Target | Substance | Therapeutic Areas | Mechanism of Action |
|---|---|---|---|
| Hormonal Response | Calcium | Supports calcium modulation along with vitamin D, magnesium, taurine, phospholipids, and flavonoids; supports insulin sensitivity, sympathetic arousal, and mitochondrial excitability | |
| Neurochemical Balance | Calcium | Essential for nerve impulse transmission and neurotransmission |
References
- Practical pairings: carrots + tahini, kale + avocado, berries + yogurt/nuts (sesame seeds are source of tahini)
- Part of diverse seed intake supporting dietary diversity
- Co-consuming a small amount of unsaturated fat with polyphenol-rich foods improves micelle formation and chylomicron packaging, increasing carotenoid and fat-soluble vitamin absorption Kindel et al. 2010 Brown et al. 2004
