Chlorella

Overview
Chlorella is a microalgae providing protein, chlorophyll, and bioavailable vitamin B12 (true cobalamin forms in validated preparations) unlike many spirulina products [1]. It is used in supplement-scale portions for micronutrient and protein density.
Within the BRAIN Diet framework, chlorella can help close B12 gaps in plant-forward patterns when a validated algae source is used [1].
Key Nutritional Highlights
- Microalgae protein with validated true B12 in some preparations [1].
- Very high table protein per 100 g; typical use is supplement grams/day.
- Source quality matters for B12 form (cobalamin vs analogues).
- Introduce gradually; GI tolerance varies.
Food Context
Synergies
- Part of functional food strategy
Sourcing
- Choose quality sources with confirmed B12 content
Preparation
- Available as powder, tablets, or capsules
- Important for vegan B12 intake
Essential Amino Acid Profile
Chlorella contribute plant protein. Pair with complementary protein sources (e.g. grains and legumes) for a balanced essential amino acid profile.
Recipes
Nutrient Tables (per 100 g)
Core nutrients
| Nutrient | Amount per 100 g | % RDA per 100 g |
|---|---|---|
| Energy | 300 kcal | — |
| Protein | 60 g | — |
| Total fat | 0 g | — |
| Saturated fat | 0 g | — |
| Carbohydrates | 40 g | — |
| Fibre | 0 g | — |
Key micronutrients
| Nutrient | Amount per 100 g | % RDA per 100 g |
|---|---|---|
| Iron | 240 mg | 1333.3% |
| Calcium | 333 mg | 33.3% |
| Potassium | 0 mg | 0% |
| Vitamin B12 | 300 µg | 12500% |
Reference intakes: US Dietary Reference Intakes for adults (19–50 years; using the higher of male/female values where they differ).
Data provenance (core / micronutrient panel): USDA FoodData Central, CHLORELLA POWDER, FDC ID 1064099, API, per 100 g edible portion, last checked 2026-03-14
Substances
References
[1] Microalgae protein with validated true B12 in some preparations. Watanabe & Takenaka 2002. Characterization and Bioavailability of Vitamin B12-Compounds from Edible Algae.
