Cocoa
Cocoa flavanols for cognitive support; see dark chocolate for heavy metal considerations
Cocoa flavanols for cognitive support; see dark chocolate for heavy metal considerations
Crunchy minimally processed cacao pieces; flavanols (epicatechin/catechin) and fibre, used as a bitter “spice” topping.
A delicious cereal-to-snack hybrid with satisfying crunch, steady energy, and a low glycemic profile. Perfect for breakfast or anytime snacking.