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Saffron

Culinary spice rich in crocin and safranal; gentle preparation preserves colour and aroma

docs > recipes > Dinner

Roast Duck Breast with Berry Sauce

A rich main dish built around crisp-skinned duck breast with a bright blueberry and raspberry sauce, designed to balance richness with acidity and aromatic depth.

docs > recipes > Side-dishes

Saffron Roast Potatoes

Crisp roast potatoes finished with saffron-infused olive oil, designed to maximise colour, flavour and texture while remaining adaptable to many main dishes.